ABOUT THE OLD ORCHARD INN:

Located in the heart of Rathfarnham, The Old Orchard Inn is one of Dublin’s most beloved pub-restaurants, known for its vibrant beer garden, traditional charm, and consistently high standards of food and hospitality. As part of the respected Chawke Pub Group, we take pride in offering our guests memorable experiences rooted in quality, service, and atmosphere.

QUALIFICATIONS:

• Proven experience as a Head Chef or Senior Sous Chef in a high-volume kitchen
• Strong leadership and team-building skills
• Excellent knowledge of HACCP and kitchen compliance standards
• Passion for fresh, quality ingredients and creative menu development
• Ability to remain calm and focused under pressure
• Fluent English and legal right to work in Ireland
• Experience working in Ireland essential

ROLE OVERVIEW:

We are currently seeking an experienced and driven Head Chef to lead the kitchen team at The Old Orchard Inn. This is a key leadership role for a passionate culinary professional who thrives in a high-volume, fast-paced environment and is committed to excellence in both food and team management.

KEY RESPONSIBILITIES:

• Oversee all kitchen operations including prep, service, and stock control
• Lead, manage, and inspire a team of chefs and kitchen staff
• Develop and execute seasonal, creative menus that reflect the venue’s style and customer expectations
• Maintain the highest standards of food quality, presentation, and hygiene (HACCP)
• Control kitchen costs and contribute to profitability through waste reduction and portion control
• Manage rostering, training, and performance of the kitchen team
• Collaborate with senior management on food strategy and events