Overview:
Levy is the vibrant and exciting sector of Compass Group, the world’s largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality.
We are proud to have a wealth of long-standing partnerships with venues across sport, entertainment, and events. Our partnerships include venues such as Wimbledon, Twickenham, Edgbaston, Aston Villa, Tottenham Hotspur, Aston Villa Football Club, Principality Stadium, Scottish Event Campus (SEC) and ExCel London.
We are strategic venue partners, putting our clients and guests at the centre of what we do and are passionate about. At the core of our culinary beliefs is that sustainably sourced great food and drink, coupled with exceptional service is key to creating legendary experiences.
Whilst food and drink is our heartbeat, our partnership services go much further, we have expertise in data insights, technology solutions, interior design, project delivery, merchandise, conference and events, hospitality and luxury travel sales and sponsorship execution.
With our range of expertise, we have the scope and ability to be the ideal partner for any large-scale venue, whether that be in the sports, entertainment or events sector.
Focused on ‘doing the right thing’ for our people and the planet. sustainability, wellbeing, diversity, and inclusion are at the heart of what we do.
We have a commitment to significant decarbonization by 2027, are official partners of the British Paralympic Association, and are proud to pay all our team members at least the Real Living Wage or London Living Wage.
Role Purpose:
Levy have entered into a new long-term partnership to elevate the food and beverage proposition across the NEC. This collaboration will bring enhanced quality, choice, and innovation to the guest experience at the NEC, ICC, Vox, Utilita Arena Birmingham, BP Pulse LIVE, and several regional partner venues.
As part of our exciting new partnership with NEC, we are seeking a dynamic Head of F&B Premium to lead and maximise food and beverage revenue within the Premium lounges at both the Utilita & BP Pulse Arenas. This role will be responsible for developing and executing the F&B strategy, driving sales growth, optimising operational efficiency, and inspiring the team to consistently deliver an exceptional guest experience.