Head of Food & Beverage Operations at Maverick Hotels and Restaurants
Chicago, IL 60611, USA -
Full Time


Start Date

Immediate

Expiry Date

02 Oct, 25

Salary

120000.0

Posted On

03 Jul, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Maverick Hotels and Restaurants is a free-thinking organization that challenges the process, shakes up the industry and brings unparalleled results to our projects by offering a stage for our team members to express their individual genius and unique talents.
Employee success starts with a genuine partnership. Maverick is committed to creating high-quality employment opportunities. We are dedicated to fostering a culture of inclusion and growing a diverse workforce.​ We strive for the Maverick spirit of substance over form, bringing the creativity and talent of inspired individuals together to accomplish great things.
Come join us – become a MAVERICK!
The Role: Head of Food & Beverage Operations - Offshore Rooftop | Lirica | Sable at Navy Pier – Chicago, IL

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
  • Lead F&B Operations across three premier outlets, overseeing day-to-day excellence in service, quality, and execution.
  • Drive Revenue through innovative programming, curated experiences, upselling strategies, seasonal activations, and creative partnerships.
  • Collaborate Cross-Functionally with marketing, events, and sales to grow visibility and elevate guest engagement.
  • Create Unforgettable Moments by delivering trendsetting food, beverage, and hospitality experiences.
  • Coach & Develop Leaders who energize the team culture, embody guest-first service, and maintain the Maverick standard of excellence.
Loading...