Overview:
Hell’s Kitchen is more than a restaurant—it’s a culinary experience inspired by world-renowned Chef Gordon Ramsay. As General Manager, you will lead the front-of-house team to deliver exceptional service, precise execution, and a fiery, unforgettable guest experience. You must uphold the brand’s high standards of excellence, discipline, and performance in a high-volume, fine dining environment.
Responsibilities:

GUEST EXPERIENCE

• Deliver a bold, engaging guest experience that reflects the high standards of the Hell’s Kitchen brand.
• Resolve guest concerns with poise and urgency; ensure VIP and high-profile guests receive personalized service.
• Drive service innovation while protecting the integrity of the brand.
• Always look for the latest trends in the market to enhance the guest experience.

Please refer the Job description for details