ABOUT US

Driven by a passion for detail and a tradition of excellence in design and architecture, Amacon is recognized as one of Canada’s most influential real estate development and construction firms. With five decades of development and construction expertise, a precise level of design and craftsmanship is evident in all the homes and commercial developments that Amacon builds.

POSITION SUMMARY

Works closely with the Operations Accounting Group and reports to the Senior Manager, Special Projects & Hospitality Accounting, the Hospitality Accountant will be responsible for the accurate and timely reporting of hotel and restaurant accounting.

SKILLS & QUALIFICATIONS

• Education: Post-secondary diploma or degree in accounting; or equivalent combination of education and experience. CPA designation or working towards an asset.
• Experience: 1+ year accounting experience.
• Strong time management and organizational skills.
• Ability to meet tight timelines while managing multiple projects and priorities effectively.
• Detail oriented with a high level of accuracy.
• Excellent interpersonal and communication skills, both written and verbal.
• Excellent communication and interpersonal skills.
• Proven ability to work independently with minimal supervision.
• Ability to read, analyze and interpret general business periodicals, professional journals, technical procedures, or governmental regulations.
• Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the public.
• Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume.
• Computer Skills: Strong knowledge of Microsoft Office including Word, Excel, and Outlook.

• Reconcile daily sales revenue and prepare revenue report for the restaurants.
• Reconcile payment records from POS and CC Merchant (e.g., Credit Card Payments, Cash etc.).
• Reconcile and track gift card records.
• Review Promo Checks (Covers, discounts with the associated accounts and approvals by managers).
• Perform reconciliation of various bank and GL accounts monthly.
• Perform full cycle accounting (Accounts Receivable and Accounts Payable).
• Weekly runs to restaurant to deliver cash floats to restaurants.
• Assist with Preparing Journal Entries for Month End Closing.
• Assist in preparing Monthly Balance Sheet Reconciliations and Management Reports.
• Assist in preparing Year End document for external Auditors.
• Prepare and review credit checks, guest request, copies of folios and billing corrections etc.
• Maintain required records, reports, and files in an organized manner.
• Visit and/or work from company sites as required, office, hotel, restaurants.
• Other duties as assigned.