Hospitality Assistant at Compass Group
Limerick, County Limerick, Ireland -
Full Time


Start Date

Immediate

Expiry Date

02 Mar, 24

Salary

11.3

Posted On

03 Dec, 23

Experience

0 year(s) or above

Remote Job

No

Telecommute

No

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

You must be legally authorised to work in Ireland. We are not currently able to offer visa sponsorship or assistance.
As a Hospitality Assistant, you will contribute to a passionate and friendly team working in a fast-paced environment. You will be the face of our business, delivering exceptional food and customer service.
The successful Hospitality Assistant will be responsible for performing a variety of tasks associated with basic food production & preparation, customer service and generally supporting the operations while adhering to all Health and Food Safety requirements. No previous experience is required as we will provide you with the skills need.

We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package that includes but is not limited to:

  • Free meals while at work
  • Perks shopping discount Card which can be used across the Island of Ireland to save at various restaurants, high street stores, hotels, day-out venues, gyms, golf courses, and many more
  • Flexible working to support work-life balance
  • Additional Leave Purchase scheme to balance home and work life
  • VHI Healthcare discount
  • Life assurance cover
  • Additional, seasonal and overtime hours available
  • Career Pathways to support career progression and/or skills development
  • Learning & development programs available for personal and professional development & growth
  • Access to wellness programs to promote the mental health and well-being of our colleagues
  • Employee Assistance Program to guide and support our employees
  • Exciting internal reward and recognition schemes

Here’s an idea of what your shift pattern will be:

  • Mon: Evenings
  • Tues: Evenings
  • Weds: Evenings
  • Thurs: Evenings
  • Fri: Evenings
  • Sat: Full-time (Days)
  • Sun:
Responsibilities
  • Basic food preparation, counter set up and serving of food and beverages
  • Ensuring the highest level of customer care is delivered to clients and customers
  • Demonstrating a can-do attitude towards individual customer requests and strive to exceed customer expectations
  • Following food hygiene and Health & Safety guidelines in line with training which will be provided
  • Ensuring correct storage of food items and equipment after service.
  • Assisting colleagues in a willing and positive manner including assisting with other duties as required
Loading...