Hospitality Assistant, Mon-Fri, £28917.1 at Genuine Dining Company
Mayfair W1J, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

11 Oct, 25

Salary

28808.0

Posted On

13 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety Practices, Communication Skills

Industry

Hospitality

Description

COMPANY OVERVIEW

The Genuine Dining Co. is an award-winning food-service caterer based in central London. Since our inception in 2010, we have been dedicated to providing tailored services that align with our clients’ goals while fostering innovation and creating functional dining spaces.

SUMMARY

We are seeking a Hospitality Team Member to join our dynamic team at The Genuine Dining Co. This role is essential in delivering exceptional dining experiences and ensuring customer satisfaction in our vibrant catering environment.

REQUIREMENTS

  • Experience in hospitality or food service is preferred.
  • Strong knowledge of food safety practices and procedures.
  • Excellent communication skills and a friendly demeanor.
  • Ability to work effectively in a fast-paced environment as part of a team.
  • Basic bartending skills are a plus but not required.
    If you’re passionate about hospitality and eager to be part of an innovative team that values fun and excellence, we invite you to apply today at The Genuine Dining Co.! Join us in serving the best food while having the most fun!
    Job Type: Full-time
    Pay: £28,808.00 per year

Benefits:

  • Bereavement leave
  • Company events
  • Company pension
  • Cycle to work scheme
  • Discounted or free food
  • Enhanced maternity leave
  • Enhanced paternity leave
  • Free parking
  • Gym membership
  • Referral programme
  • Sick pay

Shift:

  • 8 hour shift
  • Day shift

Work days:

  • Monday to Friday
  • No weekends

Work Location: In perso

Responsibilities
  • Assist in food preparation and presentation to ensure high-quality service.
  • Maintain food safety standards and cleanliness in the kitchen and dining areas.
  • Provide excellent customer service by engaging with guests and addressing their needs promptly.
  • Support bartending activities as needed, ensuring a welcoming atmosphere.
  • Collaborate with team members to create a positive dining experience for all guests.
  • Help set up and break down catering events, ensuring all details are attended to.
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