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Hospitality Assistant - Part Time at Retirement Villages Group
West Byfleet, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

22 Dec, 25

Salary

0.0

Posted On

23 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hospitality, Customer Service, Communication, Team Player, Attention To Detail, Flexibility

Industry

Real Estate

Description
We’re excited to be opening a brand-new restaurant at Botanical Place, West Byfleet - and we’re looking for passionate, dedicated Hospitality Assistants to join our team. This is a fantastic opportunity to be part of something new, delivering outstanding service in a vibrant and welcoming dining environment open to the public. This is a part time role - 20 hours per week. What You’ll Do Greet guests warmly and create a positive first impression Assist with seating and provide menus Take food and drink orders accurately and efficiently Serve meals and beverages in a professional and friendly manner Accommodate dietary requirements and guest preferences Clear and reset tables quickly between services Work closely with the kitchen and colleagues to ensure smooth service Handle concerns and special requests with professionalism Maintain high standards of cleanliness and hygiene About You Previous hospitality or customer service experience (preferred) Excellent communication and people skills Friendly, approachable, and calm under pressure Team player with strong attention to detail Flexible with working hours, including evenings and weekends What We Offer Pension scheme Enhanced annual leave, including birthday leave Volunteering and wellbeing days Staff rewards and recognition schemes The chance to be part of a brand-new restaurant launch A warm, supportive team environment If you’re enthusiastic about hospitality and excited to help launch our new restaurant at Botanical Place, West Byfleet, we’d love to hear from you!
Responsibilities
Greet guests warmly and assist with seating, taking food and drink orders accurately. Serve meals and beverages while maintaining high standards of cleanliness and hygiene.