HOSPITALITY DEMI CHEF DE PARTIE – NEAR BANK STATION

£16.65 per hour | 40 hours per week | Overtime available
We are looking for a passionate and reliable Demi Chef de Partie to join our hospitality kitchen team based near Bank Station. This is a fantastic opportunity for someone looking to grow their career in a high-end, fast-paced hospitality environment.

About the role:

• Working in a brigade of 10 chefs
• Preparing fresh, seasonal food for hospitality and events
• Shift: 7:30am – 4:00pm
• Opportunities for progression and development within the team

About you:

• Previous experience in a professional kitchen environment
• A strong team player with a positive attitude
• Keen to learn and grow within a structured kitchen
• Reliable, punctual and committed to high standards

This is an excellent role for someone looking to develop their skills and move forward in their career as part of a supportive and skilled team.
If this sounds like the right fit for you, we’d love to hear from you.

We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

• Contributory pension scheme
• Grow your career with our Career Pathways and MyLearning programmes
• Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
• Exclusive travel discounts with TUI, Expedia, Booking.com and many more
• Save money on your food shop with discounts on Tesco, Sainsbury’s, Morrisons and many more
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Receive cash rewards every time you spend and use them on a wide range of brands
• Un-wind with us with free wellness, mindfulness and exercise classes
• You can share all discounts and offers with your friends and families

About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK’s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/0409/86873001/52622364/SU #RA Group
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength

• Working in a brigade of 10 chefs
• Preparing fresh, seasonal food for hospitality and events
• Shift: 7:30am – 4:00pm
• Opportunities for progression and development within the tea