Start Date
Immediate
Expiry Date
19 Nov, 25
Salary
13.0
Posted On
19 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Position: Hospitality / Hotel Supervisor
Reporting to: Line Manager
Hours of Work: Average 40 hours over 5 days a week to nature and demand of business
How To Apply:
Incase you would like to apply to this job directly from the source, please click here
ABOUT THE ROLE
We’re looking for a dynamic and hands-on shift supervisor to join our team at Herriots Hotel & Rhubarb Restaurant.
You’ll play a key role in delivering an exceptional guest experience during your shifts, covering all areas of the hotel including food and beverage service in addition to reception duties.
You will be responsible for the smooth running of the shift, whilst showcasing our food and beverage service, atmosphere and warm hospitality.
There is also an opportunity for additional hours for someone who is social media savvy in creating in the moment content and imaginative posting to further develop promotion and reach over all social platforms.
If you’re ready to bring leadership and creativity to a vibrant hotel environment, we’d love to hear from you.
WHILST THIS IS NOT THE MAIN FOCUS OF THIS ROLE, THE ABILITY TO DO THE FOLLOWING WOULD BE A BONUS: