Host/Barback/Food Runner at Three Notch'd Brewing Company, LLC
Nellysford, Virginia, United States -
Full Time


Start Date

Immediate

Expiry Date

04 Jun, 26

Salary

0.0

Posted On

06 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Hosting, Barbacking, Food Running, Guest Service, Teamwork, Learning Agility, Direct Service

Industry

Food and Beverage Services

Description
  Team ThreeNB is hiring Support Staff. Our 10-acre property in Nellysford includes stunning outdoor scenery of the Blue Ridge Mountains, interactive guest experiences, and a team with a mission to leave their mark. This position is the first, and last person, our guests will interface with. If you're looking to make your way into serving or bartending, this is a great entry-level role! This role requires an individual who can learn and work in multiple support roles such as hosting, food running and barbacking. This position directly assists servers and bartenders to ensure a seamless guest experience and provides direct service to guests as needed. Why join our team? Let us tell you! * Flexible scheduling to meet your needs * Company Product Benefits (must be 21+) * Discounted Three Notch'd Swag * Monthly staff incentives * Training and education opportunities * Paid Time off for all team members * Portable Individual Retirement Account (IRA) through Icon * Refer a family or friend and earn up to a $300 bonus * Earned Wage Access through ZayZoon Schedule available we are looking for? * Available Thursday to Sunday, work at least two shifts * 10:00AM to 4:00PM; OR * 4:00PM to 10:00PM Physical Demands: While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending, kneeling, stooping and crouching. The position may require lifting of products weighing up to 160 pounds. Three Notch’d Brewing Company is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
Responsibilities
This role involves being the first and last point of contact for guests, requiring the individual to learn and work across multiple support functions including hosting, food running, and barbacking. The position directly supports servers and bartenders to ensure a seamless guest experience while also providing direct service to guests when necessary.
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