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Host at Grove Bay Hospitality Group
Durham, North Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

16 May, 26

Salary

17.0

Posted On

15 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Communication, Multitasking, Reservation Management, Organization, Time Management, Friendliness, Professionalism

Industry

Restaurants

Description
Benefits: Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Training & development Tuition assistance Vision insurance Adios is seeking a professional and friendly Host/Hostess to join our team located in the RDU Airport! As a Host/Hostess, you will be responsible for greeting and seating guests, answering phone calls, and maintaining the cleanliness and organization of the front-of-house area. Responsibilities: Greet guests in a friendly and professional manner Manage guest reservations and waitlist efficiently Escort guests to their tables and provide menus Answer phone calls and assist with guest inquiries Monitor dining room and assist servers as needed Maintain cleanliness and organization of the front-of-house area Assist with other duties as assigned by management Requirements: Previous experience as a host/hostess in a fast-paced restaurant setting is preferred Excellent customer service and communication skills Ability to multitask and manage guest reservations efficiently Strong organizational and time management skills Flexibility to work early mornings, evenings, weekends, and holidays Must be able to stand and walk for extended periods of time If you are a professional and friendly individual who is passionate about providing excellent customer service, we would love to hear from you. Apply today to become a part of our dynamic and growing team. Grove Bay Crawford is an E-Verify and equal opportunity employer; you must show proof of eligibility to work in the U.S.
Responsibilities
The Host/Hostess is responsible for greeting and seating guests, managing reservations, answering phone calls, and ensuring the cleanliness and organization of the front-of-house area.