Host at Hop Social
Chandler, Arizona, United States -
Full Time


Start Date

Immediate

Expiry Date

09 May, 26

Salary

0.0

Posted On

08 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Greeting, Wait Time Estimates, Reservations Assistance, Menu Knowledge, Seating Optimization, Phone Handling, Take-out Orders Processing

Industry

Restaurants

Description
Benefits: Employee discounts Flexible schedule If you are looking for an engaging, flexible part-time job, and you are new to the restaurant industry, we have the job for you! At Hop Social Grill, we are looking for highly motivated team players that can work in a fast-paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities. Example of Host Tasks: Greet guests as they enter and exit the restaurant Give guest accurate wait time estimates. Assist guests with reservations and escort them to their table Provide guests with menus and answer questions Optimize seating arrangements Answer phones and schedule reservations Process take-out orders What We Offer: Cash tips Meal Discounts Flexible Schedules Additional Shifts Available Environment of support and appreciation A culture of development and career advancement A team of people “doing it right” Safety Commitment: At Hop Social Grill, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention. Who We Are: The Hop Social Grill brand continually strives to deliver high quality food and an outstanding dining experience in the Phoenix Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” We are a Company that values family and believes that you should be at your family events that are important to you. We demonstrate that in many ways, including the fact that our restaurants are not open on Thanksgiving or Christmas. Job Type: Part-time, Full-time Shift: 8 hour shift Day shift Evening shift Weekly day range: Every weekend Weekends as needed License/Certification: Title 4 Alcohol Certification (Required) Food Handler Certification (Required) Work Location: In person
Responsibilities
The Host is responsible for greeting guests, providing wait time estimates, assisting with reservations, and optimizing seating arrangements. Additional tasks include answering phones and processing take-out orders.
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