You will take reservations in a friendly and professional manner
Warmly greet all guests upon arrival, building rapport with new guests and recognising regular guests
You will follow up any special requests related to reservations
You communicate relevant information of each reservation to the (Head) Waiters and Managers
As a Host, you will be working on a rotating shift basis, Monday to Sunday, 39 hours a week. Shift patterns will vary but are mainly evening or late-night shifts (including weekends and bank holidays), so flexibility is required where applicable.
To be a successful Host candidate, you will have ideally previous Host experience in a high standard hospitality establishment but a minimum of a Customer Service experience in a luxury environment.