JOIN OUR FRONT OF HOUSE TEAM!

We are looking for a dynamic and passionate Dual Role: Host & Server Assistant to join our FOH team. This unique hybrid position plays a critical part in both the first impression and the overall guest experience, supporting the flow of service from the front door to the dining table.
As a Host, you’ll be the face of the restaurant — warmly welcoming guests and managing the rhythm of the dining room. As a Server Assistant, you’ll work alongside our service team to deliver thoughtful, timely, and detail-oriented support throughout each guest’s visit.
If you’re energetic, guest-focused, and thrive in a high-volume, fast-paced setting — this is the perfect opportunity to grow your hospitality career with us!

DUTIES & RESPONSIBILITIESHost Responsibilities:

• Create a positive and lasting guest experience with a warm, genuine greeting and farewell
• Manage reservations and waitlists while optimizing flow and seating capacity
• Escort guests to tables, engage in light conversation, and communicate special requests to FOH and BOH teams
• Maintain accurate knowledge of floor plans, table numbers, and server sections
• Assist with takeout and delivery orders, ensuring accuracy and guest satisfaction
• Recognize and acknowledge repeat guests to foster loyalty and connection

SKILLS & QUALIFICATIONS

• 1–2+ years’ experience in a similar high-volume, guest-facing hospitality environment
• A positive, energetic outlook and a passion for creating memorable dining experiences
• Excellent communication, time management, and organizational skills
• Strong sense of teamwork and ability to multitask under pressure
• Detail-oriented with a proactive approach to anticipating guest and team needs
• Physical stamina — ability to lift moderate weight and stand for extended periods
• Flexible availability, including evenings, weekends, and holidays

SERVER ASSISTANT RESPONSIBILITIES:

• Support servers by delivering food, clearing and resetting tables, and anticipating guest needs
• Assist in describing dishes or menu items when necessary
• Refill beverages, fold napkins, replenish mise en place, and maintain table cleanliness
• Maintain cleanliness and organization of the dining area, ensuring all spaces are guest-ready
• Communicate clearly with team members to ensure seamless service flow

DUTIES & RESPONSIBILITIESHost Responsibilities:

• Create a positive and lasting guest experience with a warm, genuine greeting and farewell
• Manage reservations and waitlists while optimizing flow and seating capacity
• Escort guests to tables, engage in light conversation, and communicate special requests to FOH and BOH teams
• Maintain accurate knowledge of floor plans, table numbers, and server sections
• Assist with takeout and delivery orders, ensuring accuracy and guest satisfaction
• Recognize and acknowledge repeat guests to foster loyalty and connectio