Host, Studio 99, Seasonal Part Time at Compass Group

Edmonton, Alberta, Canada -

Full Time

Start Date

Immediate

Expiry Date

05 Jan, 26

Salary

15.5

Posted On

07 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Communication Skills, Teamwork, Flexibility, Patience, Attention to Detail, Leadership, Adaptability, Interpersonal Skills, Food Handling, Sanitation Procedures, Training, Emergency Safety Procedures, Fast-Paced Environment, Personal Grooming, Stress Management

Industry

Food and Beverage Services

Description

Working Title: Host, Studio 99, Seasonal Part Time Employment Status: Seasonal Starting Hourly Rate: $15.50 per hour Address: 10220 104 Ave NW Edmonton AB T5J 0H6 New Hire Schedule: Event based schedule. Availability required for evening and weekends. You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward! Why work with Levy Canada? Operating in over 200 locations across North America, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences at arenas, convention centres, entertainment venues and more. From suites and concessions, to high-profile events, we are passionate about delivering the most memorable food and beverage experiences for our partners and guests. Job Summary How you will make an impact: You will be responsible for seating residents or patients in the dining room and handling customer service situations as they arise. As a Host/ Hostess, you will: Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements Help create an overall enjoyable dining experience and promote a safe, clean, and neat environment for guests and other associates Exhibit exceptional communications skills Get along well with others, demonstrate flexibility and patience; possess an interest in people Supervise the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed Helps train new food-service team members Supervises the closing of the assigned dining room; ensures side work and station setup is properly completed Demonstrate knowledge of emergency safety procedures and help evacuate guests to safety in the event of fire or other emergency Assist with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards May be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines Work with staff of other departments to perform job duties and during special events or functions About you: Experience as a server or in a dining room setting is an asset Attention to detail The ability to make decisions Interpersonal skills, facility with meeting people, teamwork, collaboration, leadership, adaptability, and excellent communication skills are required Good personal grooming, confidence, integrity, ability to manage stress, dynamism, energy, autonomy, initiative, availability, flexibility, and orientation toward quality are required Able to work in a fast-paced environment and readily acceptable to change work priorities at any time Physical ability to carry out the duties of the position Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply. For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.

Responsibilities

As a Host/Hostess, you will greet and direct guests to their tables, ensuring an enjoyable dining experience. You will also supervise food-service associates and assist with service while maintaining safety and sanitation standards.