Host (Sup Noodle Bar-Irvine) at Kei Concepts

Irvine, California, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Aug, 26

Salary

17.0

Posted On

22 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Communication Skills, Waitlist Management, Reservation Management, Organization, Hospitality, Multitasking, Professionalism

Industry

Restaurants

Description

Host/Hostess Job Posting Position: Host/Hostess Location: Sup Noodle Bar-Irvine Employment Type: Part-Time Pay: $17 per hour + tips, DOE About Us Sup Noodle Bar-Irvine is looking for a friendly, professional, and guest-focused Host/Hostess to join our team. The Host/Hostess is often the first and last impression our guests have, so we are looking for someone who is welcoming, organized, and able to provide excellent hospitality in a fast-paced restaurant environment. Job Responsibilities As a Host/Hostess, you will be responsible for greeting guests, managing the waitlist, seating guests, answering phone calls, assisting with reservations, and supporting the front-of-house team as needed. This role requires strong communication skills, a positive attitude, and the ability to stay calm and organized during busy service periods. Responsibilities Include: * Greet guests in a warm, friendly, and professional manner * Manage the waitlist and seating flow efficiently * Assist with reservations and phone inquiries * Communicate wait times clearly to guests * Seat guests according to restaurant procedures and table availability * Maintain cleanliness and organization of the host stand and front entrance * Assist servers, managers, and the front-of-house team as needed * Provide excellent guest service and help create a welcoming dining experience Qualifications: * Previous restaurant or customer service experience preferred, but not required * Food Handler Card (Training Provided if Needed) * Friendly, professional, and positive attitude * Strong communication and guest service skills * Ability to work in a fast-paced environment * Reliable, punctual, and team-oriented * Must be available to work weekends, holidays, and flexible shifts as needed Benefits: * Employee meal discounts * Growth and advancement opportunities * Supportive team environment * Flexible scheduling based on business needs How to Apply Interested candidates may apply by submitting their resume or application for consideration. We look forward to meeting you!

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Responsibilities

The Host/Hostess is responsible for greeting guests, managing the waitlist, and seating patrons efficiently. They also handle phone inquiries, reservations, and support the front-of-house team to ensure a welcoming dining experience.