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Host - The Haymaker Verrado at The Haymaker

Buckeye, Arizona, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Sep, 26

Salary

0.0

Posted On

22 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Relations, Telephone Etiquette, Waitlist Management, Order Taking, Table Sanitization, Teamwork, Communication, Multitasking

Industry

Description

The Haymaker Verrado is open and hiring! Our Hosts and Hostesses ensure our guests begin and end their experience with us in the best way possible! If you take pride in providing a warm welcome and want to make money while growing your career on a schedule that works for you, then we want to hear from you! We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Hosts/Hostesses Hosting at The Haymaker Thunderbird: Big smiles and happy hearts with big personality Give a warm welcome to every guest Answering telephone, gather information, and direct calls and take to-go orders Communicate Guest concerns to the Manager as appropriate Manage the wait list Assisting with to-go orders Helping fellow Team Members when appropriate Bussing and Sanitizing guest tables after use About The Haymaker: Fast hiring process Make money with a flexible part-time or full-time schedule Great opportunities for growth Great Team atmosphere and culture About You: Friendly, warm, and caring attitude that's always ready to greet with a smile Thinks and acts quickly in a fast-paced, high-volume environment Capable of working with others in a team-oriented environment Able to work in a standing position for long periods of time Able to safely lift and easily maneuver trays of food when necessary 1 year hosting experience preferred What makes us even better: Team Member dining program Health Benefits Career growth Flexible scheduling for family, 2nd jobs, school, and life

Responsibilities

The Host is responsible for providing a warm welcome to guests, managing the waitlist, and handling telephone inquiries and to-go orders. Additionally, they assist team members and ensure guest tables are bussed and sanitized.