Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium
Hostess at Sage Direct LLC
Atlanta, Georgia, United States -
Full Time

Start Date

Immediate

Expiry Date

15 Jun, 26

Salary

0.0

Posted On

17 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Communication, Interpersonal Skills, Organization, Attention To Detail, Time Management, Problem Solving, Professionalism, Adaptability, Phone Etiquette

Industry

Real Estate

Description
```html HOSTESS LOCATION: ATLANTA, GA 30337 JOB DESCRIPTION We are seeking a friendly and professional Hostess to join our team in Atlanta, GA. The ideal candidate will be the first point of contact for our guests, providing a warm welcome and ensuring a positive dining experience from the moment they arrive. RESPONSIBILITIES * Greet guests promptly and courteously upon arrival. * Manage reservations and seating arrangements efficiently. * Maintain an organized waitlist during busy periods. * Communicate effectively with servers and kitchen staff to ensure smooth service. * Answer phone calls and respond to guest inquiries professionally. * Maintain cleanliness and organization of the host/hostess station and entrance area. * Assist with opening and closing duties as needed. QUALIFICATIONS * Previous experience as a hostess or in customer service preferred. * Excellent communication and interpersonal skills. * Ability to remain calm and professional in a fast-paced environment. * Strong organizational skills and attention to detail. * Availability to work flexible hours, including evenings, weekends, and holidays. * Positive attitude and a friendly demeanor. HOW TO APPLY If you are passionate about providing excellent customer service and enjoy working in a dynamic environment, please submit your application today. ```
Responsibilities
The Hostess will serve as the initial point of contact, greeting guests warmly and managing reservations and seating arrangements efficiently. Responsibilities also include maintaining station organization and communicating smoothly with service and kitchen staff.