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Hot Cook at R.F.R., Inc. dba Golden Corral

Roxboro, North Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

27 Jun, 26

Salary

12.0

Posted On

29 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking, Food Safety, Sanitation, Inventory Management, Restocking, Collaboration, Food Quality, Presentation, Training, Adaptability, Communication Skills, Team-Oriented

Industry

Restaurants

Description

Benefits: Employee discounts Flexible schedule Free food & snacks About the Role: Join the vibrant team at Stocks Investments Inc, dba Golden Corral in Roxboro, NC, as a Hot Cook! In this exciting role, you'll prepare delicious meals that delight our guests while working in a fast-paced, friendly environment. Responsibilities: Prepare and cook a variety of menu items according to established recipes and standards. Ensure food safety and sanitation standards are consistently met. Maintain a clean and organized kitchen workspace during shifts. Assist in inventory management and restocking supplies as needed. Collaborate with kitchen staff to ensure efficient food preparation and service. Monitor food quality and presentation before serving to guests. Participate in training new kitchen staff on cooking techniques and safety protocols. Adapt to changing menu items and special requests from guests. Requirements: Previous experience in a kitchen or cooking role preferred. Knowledge of food safety regulations and best practices. Ability to work in a fast-paced environment and handle multiple tasks. Strong communication skills and a team-oriented attitude. Flexibility to work various shifts, including evenings and weekends. Passion for cooking and creating memorable dining experiences. High school diploma or equivalent preferred. Willingness to learn and grow within the culinary field. About Us: Stocks Investments Inc, dba Golden Corral, has been serving the Roxboro community with delicious, homestyle meals for over 20 years. Our customers love the variety and quality of our food, while our employees appreciate a supportive and dynamic workplace that values teamwork and creativity.

Responsibilities

The Hot Cook will be responsible for preparing and cooking various menu items following established recipes and standards while ensuring consistent adherence to food safety and sanitation guidelines. This role also involves maintaining a clean kitchen, assisting with inventory, and collaborating with the kitchen team for efficient service.