Hotel Breakfast Attendant at Best Western Plus Appleton
Appleton, WI 54913, USA -
Full Time


Start Date

Immediate

Expiry Date

15 Oct, 25

Salary

0.0

Posted On

17 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Satisfaction, Communication Skills

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and enthusiastic Breakfast Attendant to join our hospitality team. The ideal candidate will be responsible for providing exceptional guest relations and ensuring a pleasant dining experience during breakfast hours. This role requires a passion for hospitality, attention to detail, and the ability to create a welcoming atmosphere for all guests.

REQUIREMENTS

  • Previous experience in food service or hospitality is preferred but not required.
  • Strong guest relations skills with a focus on customer satisfaction.
  • Ability to handle food safely and follow dietary guidelines as necessary.
  • Excellent communication skills and a friendly demeanor are essential for this role.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Flexibility to work early morning shifts as required by the breakfast service schedule.
    Join our team as a Breakfast Attendant and contribute to creating memorable experiences for our guests each morning!
    Job Types: Full-time, Part-time
    Expected hours: 25 per week
    Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and set up the breakfast area with food and beverage items, ensuring cleanliness and presentation standards are met.
  • Serve coffee, tea, and other beverages to guests, maintaining a friendly and approachable demeanor.
  • Assist guests with their breakfast selections, providing information about menu items and dietary options.
  • Maintain cleanliness of the dining area, including tables, chairs, and serving stations throughout service hours.
  • Ensure compliance with food handling safety standards and regulations.
  • Replenish food items as needed during service.
  • Address guest inquiries or concerns promptly and professionally to enhance their dining experience.
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