• Hands on operational role
• Work along side of department managers to provide once in a lifetime experiences
• Strong Food, Beverage, events and guest experience required
  An Epic Icon needs an Epic Team!
  Are you looking for a once-in-a-lifetime opportunity? Ayers Rock Resort is searching for a Hotel General Manager to live and work onsite at Yulara, NT which is 20 min drive from Uluru, one of Australia’s most iconic and culturally significant landmarks.
  Voyages Indigenous Tourism Australia offers experience-based holidays in spectacular wilderness locations, including Ayers Rock Resort in the iconic Red Centre and tourism facilities in Mossman Gorge, located in tropical Queensland. Through enriching experiences, incredible natural beauty, and a suite of activities and attractions we aspire to have every guests feeling…Just WOW.
  More importantly, Voyages has a strong commitment to social responsibility and strive to give back and support the people and communities in which we operate through Indigenous training, employment and economic development
  This is an opportunity to be part of an organisation that is focused on changing lives through cultural tourism. If you want to be part of something truly meaningful, and you are ready for the challenge, then we want to hear from you.

WHO WE’RE SEEKING?

A passionate, fair, socially responsible and customer obsessed General Manager for our Sails in the Desert Hotel at beautiful Ayers Rock Resort.
We are looking for a professional with the ability to deliver exceptional standards with experience in managing large Food & Beverage operations and a demonstrated track record of developing, new innovative products and the ability to back it up by delivering on the ground. You will have a passion and drive for outstanding services standards, combined with a demonstrated history of developing, coaching and mentoring your team towards this. An infectious positivity and ability to motivate your team, while being resilient, calm and able to manage dynamic and pressure situations.
Relevant experience, qualifications and senior leadership exposure that demonstrates your solid business acumen and suitability for the responsibility, management, profitability and strategic direction of our Operation.
If you have grown your career throughout a multi-outlet Food & Beverage operation into Hotel Management, then this is the job for you.

Your day to day will be leading a diverse team by providing guidance to all department heads and working within our company commitment. This isn’t any regular Hotel Manager gig you will have the chance to change lives of Indigenous Australian’s by providing market leading training and employment programs while empowering a growing indigenous workforce.
You will be an operationally minded General Manager who leads from the front by managing all aspects of the hotel operations and empower the team to drive high levels of guest satisfaction throughout all aspects our Zone 1 team and did I mention you will be able to connect with guests directly.

A snapshot of your new role:

• Leading the large scale Food & Beverage operation including 6 Outdoor Dining Sites, 2 Restaurants, 1 Café, 2 seasonal restaurants, 1 Lobby Bar, In-Room Dining, Conference & Events, from 10 up to a 500 pax venue.
• 2 Hotels including the 5 Star Luxury, Sails in the Desert Hotel (228 Rooms) and the 3 Star Budget Style Accommodation, The Lost Camel (100 Rooms), Two Pools and 1 Luxury Day Spa
• These hotels have a yearly Occupancy of approx. 80% with High Season from April to September with Occupancy
• Position responsible for $60+m in revenue @45% EBITDA