Hotel Services Coordinator at Ramsay Health Care
Lake Macquarie, New South Wales, Australia -
Full Time


Start Date

Immediate

Expiry Date

05 Sep, 25

Salary

0.0

Posted On

09 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Computer Literacy, Infection Control, Rostering, Performance Improvement, Team Management, Infectious Diseases, Children, Catering

Industry

Hospital/Health Care

Description
  • Permanent full-time position
  • We care about YOU! Access counselling, wellbeing services, legal & financial assistance
  • Join Australia’s largest private health care provider.

THE OPPORTUNITY

We are seeking a Hotel Services Coordinator to join our leadership team full-time, supporting with the leading of our housekeeping and catering services at Lake Macquarie Private Hospital.
Your key responsibilities will include managing the operational requirements including ensuring strict hygiene and infection control, auditing, and scheduling of cleaning requirements and ensuring OH&S standards for the Catering and Environmental Services Departments.
You will make sure roster management is within activity needs and budget guidelines and provide team leadership and development to maintain a high performing service focused team.

SKILLS AND EXPERIENCE

You thrive on problem solving, fostering a positive and supportive culture, and providing dedicated and specialised advice to your team members. Your prior experience and knowledge in successful team management, including training and performance improvement will see you succeed.

You will also demonstrate:

  • Previous experience in a similar position, ideally from within a health care or hotel environment.
  • Proven experience in managing budget and work hours.
  • Proven ability to work effectively in leading within a team environment and independently as required.
  • Proven ability to manage change.
  • Ability to initiate and implement quality programs.
  • Understanding of Infection Control and Occupational Health and Safety principles.
  • Computer literacy with rostering experience will be well regarded.

    Desirable:

  • Degree or Diploma as a chef/catering/hospitality or Trade qualifications in catering, chef/HACCP.

  • A Chef background with food safety supervision experience and/or Housekeeping Management experience.

REQUIREMENTS

  • Must provide a National Police Check conducted within the previous 12 months
  • According to the role, Ramsay may require a Working-With-Children check and proof of immunisation against infectious diseases.
Responsibilities

Please refer the Job description for details

Loading...