JOB SUMMARY

We are seeking a dedicated and experienced Shift Leader to join our team. The Shift Leader will oversee daily operations, ensuring that our food service and hospitality standards are met while leading a team of staff members. This role requires strong leadership skills, a passion for the food industry, and the ability to manage various tasks efficiently in a fast-paced environment.

SKILLS

• Proven experience in the hotel or food industry, with a strong understanding of food production and service.
• Leadership skills with the ability to motivate and manage a diverse team effectively.
• Knowledge of food management practices, including safety standards for food handling and preparation.
• Excellent communication skills to interact with staff, customers, and management effectively.
• Familiarity with POS systems for efficient order processing and payment handling.
• Strong organizational skills to manage multiple tasks simultaneously while maintaining attention to detail.
• A commitment to providing exceptional hospitality experiences for guests.
  Join our team as a Shift Leader where your leadership will inspire excellence in our food service operations!
  Job Type: Full-time

Shift:

• Day shift
• Evening shift
• Night shift

Work Location: In perso

• Supervise and coordinate the activities of team members during shifts to ensure smooth operations.
• Maintain high standards of food preparation, handling, and service in compliance with health and safety regulations.
• Train new staff on food handling procedures, POS systems, and customer service excellence.
• Assist in inventory management, including ordering supplies and monitoring stock levels.
• Address customer inquiries and resolve any issues promptly to ensure guest satisfaction.
• Collaborate with management to implement operational improvements and enhance service quality.
• Ensure cleanliness and organization of work areas, including kitchen and dining spaces.