Start Date
Immediate
Expiry Date
06 Aug, 25
Salary
45328.0
Posted On
06 May, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospital/Health Care
3. STAFF MATTERS:
a) to assist the registered Manager to ensure that there is good communication with and between staff and to arrange staff meetings
b) to ensure that effective induction, supervision and assessment of staff is carried out and that training needs are identified and met
c) To arrange staff rotas.
a) to advise the registered Manager / owner of any malfunction of the heating, lighting or emergency systems and ensure the security of the premises
b) to ensure that the fire regulations are complied with and advise the person-in-control if there are areas of risk
c) to ensure that legislation and regulations concerning environmental health, infection control, building control, planning and health and safety are complied with, and to advise the person-in-control accordingly where action is required
PURPOSE OF POSITION
PRINCIPAL RESPONSIBILITIES
To contribute in supporting Quality & compliance manager in the completion of Quality Assurance surveys when required.
a) to ensure that the emotional, spiritual, physical, medical and material needs of the residents are recognised, assessed and met
b) to support residents in the taking of decisions in matters which affect their lifestyle
c) to make or contribute to the assessment of need of each resident in conjunction with the resident, relevant professional agencies and, where appropriate, the resident’s family, and develop a Resident Plan which provides a satisfactory quality of life for that person
d) to promote relationships that enable each resident to participate in the life of the local community to the maximum of their ability
e) to ensure the provision of healthcare arrangements which may include the ordering, recording and, where appropriate, the administration of prescribed medication
f) to be responsible with the registered owner for the efficient running of the domestic character of the business which will include ensuring that the dietary needs of residents are met, ensuring that good standards of food presentation are maintained, ensuring that supplies are ordered and ensuring that good standards of hygiene and cleanliness are maintained
g) to ensure the provision of care including that which may be provided by a competent and caring relative and which may include terminal care, under the direction of the GP and with the support of the community nursing service.
h) To safeguard residents from abuse and acting immediately to report the situation, following the organisation’s policies and procedures including any statutory notification to appropriate Regulations.