In Room Dining Attendant at IHG Career

, , Australia -

Full Time

Start Date

Immediate

Expiry Date

02 Jun, 26

Salary

25.85

Posted On

04 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

In Room Dining Delivery, Guest Service, Cash Handling, Credit Transactions, Food Preparation, Drink Preparation, Workstation Maintenance, Teamwork, Cleanliness Standards, Waste Minimisation, Problem-Solving, Attention To Detail, Bar Skills, Responsible Service Of Alcohol, Food Safety

Industry

Hospitality

Description

The Food & Beverage Attendant – Room Service tailors each guest's experience to their unique tastes, creating memorable moments in line with the InterContinental Service Standards. We are seeking a Part-Time Food & Beverage Attendant with weekday availability, and the ability to confidently deliver unforgettable experiences. This role requires a warm welcome, inspired recommendations, and seamless service. A little taste of your day-to-day: * Provide exceptional in-room delivery of food and beverage experiences * Respond to guest calls and enquiries promptly, professionally, and with genuine care * Take, manage, and process cash and credit transactions accurately * Prepare and serve food and drinks to a high standard, highlighting promotions where appropriate * Set up, stock, and maintain your workstation, ensuring all supplies are replenished and equipment is fully operational * Set up and pack down the venue/outlet as required * Work closely with the restaurant, kitchen, and wider hotel teams to deliver a seamless guest experience * Maintain exceptional cleanliness standards across all work areas and equipment * Minimise waste and report any unsafe equipment, low supplies, or safety incidents to your supervisor or duty manager * Undertake ad-hoc duties as required to keep service running smoothly What we need from you: * Experience & knowledge - strong bar skills and previous experience working in a hotel, restaurant or bar is preferred * The strength to lift, push and pull big objects up to 23 kg, which can also involve bending and kneeling * Your strong attention to detail and problem-solving skills will turn issues into opportunities so every guest leaves with great memories * The flexibility to work across a rotating roster including nights, weekends and public holidays, must have weekday availability. * Responsible Service of Alcohol Certification (SA/Nationally Accredited) & Food Safety Certificate * The unrestricted right to work in Australia What you can expect from us: You’ll be rewarded for your hard work with a suite of benefits that supports you and your family’s well-being, including: * HIGA Award Level 2 - Base Rate $25.85per hour + Shift / Weekend Penalties · * Paid birthday leave * Hotel perks like accommodation and food & beverage discounts * Enhanced parental leave * Proactive health days and flexible work options. * Your career journey will be supported through our lifelong development program * IHG Career Milestone celebrations * Transfer of entitlements as you move and grow with IHG. * Access to our discount retail platform that makes your pay go even further Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our my Wellbeing Framework, we are committed to supporting well-being in your health, lifestyle, and workplace.

Responsibilities

The attendant is responsible for providing exceptional in-room delivery of food and beverage experiences, responding promptly to guest inquiries, and accurately processing transactions. This role also involves preparing and serving items to a high standard while maintaining cleanliness and minimizing waste.