IN ROOM DINING SUPERVISOR

Conservatorium Hotel is looking for an In Room Dining Supervisor to join our In Room Dining team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Join us during this exciting period at the Conservatorium Hotel transitions to Mandarin Oriental by early 2026.

As In Room Dining Supervisor, you will be responsible for the following duties:

• Guiding the team to deliver impeccable in-room dining experiences that leave a lasting impression.
• Oversee the daily operations of our Room Service department
• Coordinating the delivery of a diverse range of culinary offerings—from early breakfasts and exquisite multi-course meals to late-night snacks—all served directly from our kitchen to guest rooms and suites.
• Enforce rigorous standards of cleanliness and organisation, adhering to strict HACCP guidelines.
• Working in close collaboration with the Room Service Management, you will continuously enhance our operational processes and elevate the overall guest experience.

DISCOVER YOUR ROLE WITHIN OUR LUXURY HOTEL:

The Conservatorium hotel is on track to transition to Mandarin Oriental by early 2026. Our teams consist of a diverse group of talented people with a wide range of backgrounds and specialties. This committed team is united by an open work culture that celebrates individuality, emphasises performance and encourages everyone to achieve their full potential. In addition to our commitment to the highest level of service we take pride in a longstanding track record of sustainable practices woven into every layer or our company.Apply through this website and let us know why you are interested! We look forward to seeing your application. For any questions, reach out to us via +31 (0)20-570 0043.

As In Room Dining Supervisor, you will be responsible for the following duties:

• Guiding the team to deliver impeccable in-room dining experiences that leave a lasting impression.
• Oversee the daily operations of our Room Service department
• Coordinating the delivery of a diverse range of culinary offerings—from early breakfasts and exquisite multi-course meals to late-night snacks—all served directly from our kitchen to guest rooms and suites.
• Enforce rigorous standards of cleanliness and organisation, adhering to strict HACCP guidelines.
• Working in close collaboration with the Room Service Management, you will continuously enhance our operational processes and elevate the overall guest experience