IN ROOM DINING WAITER at Grantley Hall
Ripon HG4 3ET, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

05 Dec, 25

Salary

0.0

Posted On

06 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Hospitality Industry, Interpersonal Skills

Industry

Hospitality

Description

IN ROOM DINING WAITER

Full Time
24,308 per annum plus monthly service charge, typically £2,400 annually
37.5 hours
Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa, and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe.

KEY SKILLS, QUALITIES & EXPERIENCE

  • The ability to multi-task and think on your feet
  • Strong communication skills with both team members and guests
  • Previous experience within the hospitality industry, preferably in a room service or F&B setting
  • Excellent communication and interpersonal skills
  • Strong attention to detail and ability to multitask in a fast-paced environment
  • Flexibility to work various shifts, including evenings, weekends, and holidays
Responsibilities
  • Set trolleys and trays according to orders and standards
  • Make sure all linen, cutlery, glasses and dishes are clean and well-presented prior to delivering to the guest
  • Answering the telephone to take food & beverage orders, maximising revenue where possible and you will ensure the correct accompaniments are presented
  • Ensure adherence to quality expectations and standards
  • Anticipate our guest’s needs and provide exceptional service to enhance their stay
  • Be responsible of Setting trolleys and trays according to orders and standards
  • Monitor inventory levels and assist with ordering and stock control
  • Handle guest orders, inquiries, and special requests with professionalism and courtesy
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