In-Store Food and Beverage Demonstrator at Orbit Marketing

Tauranga, Bay of Plenty, New Zealand -

Full Time

Start Date

Immediate

Expiry Date

23 Aug, 26

Salary

30.0

Posted On

25 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Product Sampling, Cooking Demonstrations, Sales, Customer Engagement, Food Safety, Hospitality, Retail Sampling, Time Management, Communication Skills, Hygiene Maintenance

Industry

Advertising Services

Description

About us: Orbit Marketing is an established marketing agency bringing some of the world's best-loved food and beverage brands to life inside New Zealand supermarkets. We specialise in in-store product sampling and cooking demonstrations, creating genuine, tasty moments that turn a weekly shop into a discovery. Our Tauranga and Mt Maunganui team works across major supermarkets including Woolworths, New World, and Pak'nSave. About the role: We're looking for warm, food and drink-loving people to host sampling stations inside Tauranga and Mt Maunganui supermarkets. Roughly half our shifts are straight product sampling—pouring, plating, and offering shoppers a taste while sharing what makes the product special. The other half are live cooking demonstrations, where you'll prepare simple dishes in-store to show a product in action. You can do both, or focus on the type that suits you best. To give you a sense of the variety: in June alone our Tauranga and Mt Maunganui team will be running cooking demos for the Wattie's Soup campaign and pouring samples for BOSS Coffee—two very different shifts, both equally important. A sampling shift might involve pouring chilled drinks into tasting cups, plating bite-sized portions, and chatting with curious shoppers. A cooking shift adds a portable hotplate and a simple recipe you'll prepare live. Either way, you'll keep your station clean, inviting, and food-safe throughout the day. Shifts: Mostly Wednesday to Sunday, with flexibility to choose your own availability. Demos typically run during peak shopping hours (late morning through early afternoon on weekends, and mid afternoon to early evenings on weekdays). This role suits you if you: Enjoy food and drink and love talking about it with shoppers Have a sales-minded approach—you make every sample an opportunity to turn a shopper into a buyer, and you're motivated to hit targets Are warm, approachable, and happy to start conversations with shoppers Have hospitality, barista, deli, food truck, catering, retail sampling, or home-cooking experience (any of these is a great fit, and none of them are essential, we train you!) Are comfortable preparing simple recipes in front of an audience, OR happy sticking to sampling-only shifts, OR keen to do both Take pride in a tidy, hygienic workstation Can stand for the length of a shift and carry sampling equipment to and from your car Practical requirements: Access to a vehicle and a current New Zealand Driver's licence (you'll transport demo kit between stores) Eligible to work in New Zealand Available weekends (Saturday and Sunday are our busiest days) Comfortable handling food and drink safely. A current Food Safety / food handler certificate is a bonus, but we provide training if you don't have one Well-presented and happy to wear branded uniform What we offer: Competitive hourly rate Paid training across both sampling and cooking demos, including food safety and product knowledge Real variety—one week you might be pouring iced coffee for BOSS, the next plating up Wattie's soup A supportive team and a genuinely fun environment Flexible shifts that work around study, family, or another job Tell us when you apply: Whether you're keen on sampling shifts, cooking shifts, or both, there's plenty of work in all three lanes. If you love to share great food and drink with Tauranga and Mt Maunganui shoppers, we'd love to hear from you. Submit your expression of interest to our Recruitment Manager and tell us a bit about yourself! We look forward to connecting with you soon.

Responsibilities

Host product sampling stations and perform live cooking demonstrations to promote food and beverage brands in supermarkets. Maintain a clean, food-safe workstation while engaging shoppers to convert them into buyers.