Instructor, Culinary Arts at MTC

Joliet, Illinois, United States -

Full Time

Start Date

Immediate

Expiry Date

25 Jul, 26

Salary

59000.0

Posted On

26 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary arts instruction, Curriculum development, ServSafe certification, Student counseling, Classroom management, Technical training, Record keeping, Communication skills, Computer proficiency, Compliance reporting, Lesson planning, Mentoring

Industry

Education Administration Programs

Description

Wage - $55,000 annually Schedule – Full Time Our staff also enjoy these benefits: * Health, dental, vision, prescription and life insurance * Short & long-term disability * 401(k) retirement plan * Paid time off and paid holidays * Professional development assistance * Career advancement opportunities MTC is proud to operate the Joliet Job Corps Center in Joliet, IL where our staff provide quality services to our local youth. We value our professional and caring employees who are dedicated to improving people’s lives and we want YOU to join our team! What you will be doing: Responsible for providing career technical training instruction to students in accordance with approved curricula. Provide students with basic direction, in compliance with government and management directives. Essential Functions: * Provide students with career technical training instruction, direction and assistance in designated area of instruction * Motivate and counsel students in areas of behavior, training, personal problems or study habits; coordinate with other staff as necessary to resolve issues affecting student training * Develop and prepare lessons; recommend curricula changes and supplemental materials * Utilize workplace language and behavior expectations in the shop and classroom; on a routine basis, inquire if individual students need assistance * Review and audit all assigned areas regularly for contractual compliance and effectiveness of delivery of services to students. Prepare related reports * Ensure records are updated timely and accurately to maintain FMCSA compliance. Participate on student evaluation panels; prepare required documentation and evaluations using CIS as well as other systems of documentation. Enter case notes into the CIS systems as required and in accordance with established timelines EDUCATION & EXPERIENCE: * High school diploma or equivalent and certification in area of instruction * Current ServSafe certification and 2 years related experience * Experience with youth, excellent written and verbal communication skills and computer proficiency also required * Valid driver’s license with an acceptable driving record, unless waived by management Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, disabled status, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process. If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through customersupport@mtctrains.com [customersupport@mtctrains.com] or 801-693-2888. Learn more about Management & Training Corporation here [https://www.mtctrains.com/]

Responsibilities

The instructor is responsible for providing career technical training in culinary arts and developing lesson plans in accordance with approved curricula. They also provide direction, motivation, and counseling to students while maintaining accurate records and ensuring compliance with government directives.