JBS Dinmore Supervisors (Harvest & Fabrication) at JBS Australia

, Queensland, Australia -

Full Time

Start Date

Immediate

Expiry Date

17 Jan, 26

Salary

0.0

Posted On

19 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Communication, Problem-Solving, Interpersonal Skills, Occupational Health And Safety, Quality Assurance, Computer Literacy, Attention To Detail, Multi-Tasking, Customer Service, Teamwork, Autonomy, Fast-Paced Environment

Industry

Food and Beverage Manufacturing

Description

About Us JBS Australia, part of the global JBS business, is the largest and most respected meat and food processor in Australia with a strong portfolio of leading beef, lamb, pork, salmon and value-added products. Our Northern division operates five beef processing plants across Queensland and Northern NSW, producing more than 400,000 tonnes of beef products every year. Located in Ipswich in South East Queensland, the JBS Dinmore Plant is the largest beef processing facility in the southern hemisphere. The plant employs approximately 2,000 team members with a processing capacity of 3,400 head of cattle per day. About the Role As we ramp up our production numbers, JBS Dinmore is currently recruiting experienced Supervisors to join our leadership team. Reporting to their respective Managers, we are interested in chatting with anyone who has supervision or leadership experience in the areas of Harvest (Kill Floor) and Fabrication (Boning Room). As a JBS Supervisor, your key responsibilities will include: Maintaining all necessary relationships to ensure maximum production and continued production of a high-quality product Ensuring all regulatory requirements are met regarding fresh beef production Ensuring teams are adequately manned to meet the daily production requirements Ensuring all team members meet the competency requirements to carry out the tasks allotted to them Ensuring all employees are supervised and managed in a manner in line with company values and the employee handbook including code of conduct Monitoring departmental Leads regarding knowledge of current chemical leans, cutting lines, and packaging, having ensured that the scales are tested physically daily Ensuring operations are carried out as per the guidelines of the AA and that those guidelines are understood by all Leads Ensuring pre-operational hygiene inspection defects as highlighted by the Lead’s inspection, are corrected prior to start Checking the Leads understanding of special procedures or operations and the need to implement when occasion arises Ensuring a safe and healthy workplace is maintained and safe work practices are developed, implemented and maintained Coordinating OH&S training programs for Leads and employees, ensuring all are familiar with acceptable rules Completing all required departmental management production report in a timely manner Please note: We are seeking Supervisors for both Day and Night shift. About You Previous experience in the meat industry essential Previous experience in a similar leadership position highly regarded Excellent communication, delegation and interpersonal skills Demonstratable problem-solving skills Knowledge of occupational health and safety, and quality assurance Demonstrated computer literacy skills, specifically within Excel, Word and Outlook Ability to respond calmly in difficult situations whilst maintaining a strong customer service focus Exceptional ability to prioritise and multi-task High attention to detail Ability to work in a fast-paced environment Demonstrated ability to work autonomously as well as within a team environment Why work for JBS Australia? Access to heavily discounted JBS products Retail discounts with national partners Health insurance discounts with Bupa and Medibank Private Ongoing training and career development opportunities Interested? APPLY NOW!

Responsibilities

Supervisors will maintain relationships to ensure maximum production and high-quality product while ensuring regulatory compliance. They will also oversee team competency and ensure a safe workplace.