Luna is Tex-Mex fusion restaurant that has a capacity of over 90 guests. We are open 7 days a week from 11:30am- 9pm. We serve lunch and dinner as well as offer delivery and takeout whenever we are open.
We are currently looking for full-time a Jr Sous Chef that can run the kitchen under executive Chef.

Job Descripton

• Managing an assigned station in the kitchen
• Assisting Executive Chef by providing support to culinary staff
• Working and training in a fast-paced kitchen environment
• Ensuring food and kitchen safety with a focus on food preparation standards
• Implementing and enforcing sanitary practices for food handling, general cleanliness, and maintenance of kitchen
• Leading a team of Cooks
• Other duties as required

Why we should be your choice of employer:

• We provide clear recipes for all our dishes
• We provide tools to do your job effectively from the right whisk to well-maintained kitchens
• Staff meal when working, staff meal discount when dining with us on your time off
• Extended health care after working with us 6 months
• Expect regular paycheques, paid overtime, holiday pay and BOH tip outs
• Luna is an inclusive work environment and an equal opportunity employer
• We take training seriously. Want to become a Sous Chef, or maybe even Head Chef? We can work with you on this!
• Your time matters to us, so schedules are posted a minimum four days in advance
• Being a Team player will be an asset
• Growing opportunities, Luna is owned by a growing restaurant group, there is a relocation opportunities such as spending your summer in our Tofino location and take that opportunity to spend your summer surfing and enjoying the west coast.

Job Type: Full-time
Pay: $42,000.00-$45,000.00 per year

Additional pay:

• Tips

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Vision care

Schedule:

• 10 hour shift

Ability to commute/relocate:

• Nanaimo, BC: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 3 years (required)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In perso

Please refer the Job description for details