Juice Bar Barista - Woodbridge at Freshouse Juicebar
Woodbridge, ON L4L 3Y9, Canada -
Full Time


Start Date

Immediate

Expiry Date

20 Oct, 25

Salary

17.6

Posted On

21 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety Practices, Customer Service Skills, Management Skills, Food Industry, Cash Handling

Industry

Hospitality

Description

Job Overview - Freshouse Juice Bar Woodbridge
We are seeking a friendly and enthusiastic Barista to join our team. The ideal candidate will have a passion for healthy food and customer service, with the ability to create a welcoming atmosphere for our patrons. As a Barista, you will be responsible for preparing and serving high-quality beverages, maintaining cleanliness, and ensuring an exceptional customer experience.

REQUIREMENTS

  • Previous experience in the food industry is preferred but not required.
  • Familiarity with POS systems and basic math skills for cash handling is essential.
  • Strong time management skills to handle multiple tasks efficiently in a fast-paced environment.
  • Excellent customer service skills with the ability to communicate effectively with diverse clientele.
  • Knowledge of food safety practices is a plus.
  • A positive attitude and willingness to help others are crucial for success in this role.
    Please send e mail if you are interested!
    Job Type: Part-time
    Pay: $17.60-$20.00 per hour
    Expected hours: 15 – 25 per week

Schedule:

  • Evening shift
  • Weekends as needed

Work Location: In perso

Responsibilities
  • Operate the Point of Sale (POS) system efficiently to process transactions.
  • Provide excellent customer service by greeting customers, taking orders, and answering any questions regarding menu items.
  • Maintain cleanliness and organization of the workspace, including equipment and utensils.
  • Adhere to food safety and handling guidelines to ensure the highest quality of products.
  • Assist in inventory management by monitoring stock levels and reporting shortages as needed.
  • Collaborate with team members to ensure smooth operations during busy periods.
  • Engage with customers to create a friendly environment that encourages repeat visits.
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