Junior Beverage Developer at Red Bull

Fuschl am See, Salzburg, Austria -

Full Time

Start Date

Immediate

Expiry Date

23 Feb, 26

Salary

2195.0

Posted On

25 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Product Development, Beverage Innovation, Analytical Measurements, Sensory Science, Project Management, Communication Skills, Process Optimization, Ingredient Sourcing, Quality Assurance, Stability Evaluation, Flavor Profiling, Documentation, Team Collaboration, Research, Mentoring

Industry

Food and Beverage Services

Description

Company Description Would you like to play a pivotal role in bringing new Red Bull flavours to the worldwide market? This is your chance! In this exciting position, you’ll design, manage, drive, and implement beverage recipes and concepts at lab scale to enhance and improve Red Bull’s worldwide product portfolio. You’ll be responsible for overseeing the entire process—from lab-scale experimentation to seamless integration into production. Additionally, you’ll manage and track your projects independently, ensuring they align with Red Bull’s high standards of quality and innovation. Job Description PRODUCT INNOVATION & DEVELOPMENT You´ll support the development of new and existing products, ensuring they meet specific regional preferences and production stability requirements. Additionally you´ll organize and participate in product tasting sessions to refine and perfect flavor profiles. Mentoring the product portfolio throughout its lifespan, focusing on stability evaluation, product profiling, modifications, and sensory verification are also part of this position. PROCESS OPTIMIZATION In this role you´ll plan, evaluate, and execute lab trials, ensuring all processes are thoroughly documented and yield valuable insights. You´ll also share responsibility for validating, maintaining, and optimizing lab equipment to improve efficiency and effectiveness. Scouting and sourcing new, innovative ingredients to ensure Red Bull’s products remain dynamic, distinctive, and high-quality as well as establishing sensory and technical standards to ensure consistent production of premium beverages will also be withing your responsibility. You´ll proactively seek opportunities to optimize development processes for enhanced quality and efficiency. PROJECT MANAGEMENT & CONTINUOUS IMPROVEMENT You´ll organize and document development projects, maintain clear and transparent communication with internal and external stakeholders and at the same time stay informed about the latest research and advancements in beverage innovation to enhance strategic decision-making and innovation efforts. Additionally you´ll offer ideas and execute strategies to ensure Red Bull’s beverage innovation standards remain ahead of emerging trends and industry benchmarks. Qualifications Fluent in English, German is merital Bachelor’s or master’s degree in food science, food engineering, food chemistry or similar, alternatively, you bring a qualification in this field with relevant professional experience or further education (e.g. Technician) First professional experience in analytical measurements & product development Of advantage is experience in specification management and sensory science Very good communication skills, open minded and the ability to quickly adapt to new circumstances Additional Information Due to legal reasons we are obliged to disclose the minimum salary according to the collective agreement for this position, which is EUR 2195 gross per month. However, our attractive compensation package is based on market-oriented salaries and is therefore significantly above the stated minimum salary. As an employer, we value diversity and support people in developing their potential and strengths, realizing their ideas and seizing opportunities. We believe passionately that employing a diverse workforce is central to our success. We welcome applications from all members of society irrespective of age, skin colour, religion, gender, sexual orientation or origin.

Responsibilities

You will design, manage, and implement beverage recipes and concepts at lab scale, overseeing the entire process from experimentation to production. Additionally, you will support product development, organize tasting sessions, and optimize lab processes for efficiency and quality.