OVERVIEW:

We are seeking a passionate and motivated Junior Chef to join our culinary team at Crover House. The successful candidate will support the kitchen in delivering high-quality dishes across our restaurant, weddings, and banqueting operations, while maintaining the highest standards of cleanliness and food safety. This role offers the opportunity to develop skills in a busy, creative kitchen and progress within the culinary profession.

REQUIREMENTS:

• Previous experience in a kitchen environment.
• Strong interest in pursuing a culinary career and willingness to learn.
• Basic knowledge of food safety and hygiene.
• Ability to work as part of a team in a fast-paced environment.
• Flexibility with working hours, including evenings, weekends, and holidays.

• Assist senior chefs with the preparation, cooking, and presentation of dishes to the highest standard.
• Support the preparation and service of large-scale banqueting and wedding menus.
• Maintain strict hygiene, cleanliness, and food safety practices in all areas of the kitchen.
• Ensure ingredients are prepared, stored, and rotated properly.
• Assist in the setup and breakdown of kitchen stations.
• Support with stock checks, deliveries, and correct storage of goods.
• Learn and follow kitchen procedures, recipes, and presentation standards.
• Work efficiently under pressure and adapt to the needs of the kitchen and banqueting events.
• Uphold Crover House’s standards of excellence in every dish served.