Junior Sous Chef/ 2nd Sous Chef at The Plough St Asaph
St. Asaph LL17 0LU, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

23 Nov, 25

Salary

15.0

Posted On

23 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Do you want to work in a nice kitchen, on a 4 day 40 hour week? Then join us as a chef @ The Plough

What’s in it for you?

  • Paid up £36000 Per Annum Weekly (dependant on Hours worked)
  • 4 day week
  • Cash tips
  • Paid overtime above weekly hours
  • Flexible working to suit right candidate

Benefits?

  • Discount card to use within the group (2 sites) for friends & family
  • Weekly cash tips
  • Menu development

About you.
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous or sous chef level is essential as well as a positive attitude.
Working with the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with delivering excellent food.
Are you ready? then make your next move and apply for the position.
Job Types: Full-time, Permanent
Pay: £12.21-£15.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexitime
  • On-site parking

Work Location: In person
Reference ID: APR2

How To Apply:

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Responsibilities

Please refer the Job description for details

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