JUNIOR SOUS CHEF - COASTAL HOTEL IN A STUNNING LOCATION – WEST CORNWALL

• Salary up to £35,000pa pro rota
• Immediate start
• Exciting venture based in a landmark location
• Join a small team with stunning uninterrupted views
• Varied and interesting role
• Sourcing produce on your doorstep
• Hands on operation
• Own transport is essential due to remote location
  Our client is seeking a Junior Sous to join their fantastically situated hotel based in a famous landmark location. This pivotal role within the kitchen you will support our client’s success.

CANDIDATE SPECIFICATION:

For this position, we are seeking applications from candidates with strong passion and enthusiasm for local produce and what you do with previous experience in a similar position looking for a new challenge hitting the ground running.

• Being able to cope with working in a high-pressure environment
• Have excellent knowledge of seasonal foods and dishes
• Exceptional communication skills and be able to show authority
• Adhere to the highest level of hygiene
• Work effectively as part of a team
• Fantastic leadership
• Support and mentor Junior members of the team
  Working hours will be varied and include weekends and evenings.
  This is a full-time permanent position, with a competitive starting salary of up to £35,000pa DOE.
  Due to location own transport would be essential.
  If you believe you would be a suitable candidate for this position and would like to find out more, please apply today.
  Indeed1
  Indeed