Start Date
Immediate
Expiry Date
10 Feb, 26
Salary
0.0
Posted On
12 Nov, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Menu Creation, Culinary Experience, Food Cost Management, Team Leadership, Operational Efficiency, Hygiene Standards, Inventory Management, Passion for Cooking, Training, Collaboration, Attention to Detail, Time Management
Industry
Restaurants