Company Description
We’re looking for a talented Junior Sous Chef – Pastry to join our dynamic culinary team at Novotel Sunshine Coast Resort and Convention Centre. This is a great opportunity for a pastry chef to lead across two diverse kitchens—our vibrant resort outlets, including SOLA Bar & Restaurant, and our state-of-the-art convention centre.
Our coastal resort features over 370 rooms, a private lagoon, water activities, and a convention centre that hosts up to 1,500 guests. From Mediterranean-inspired desserts to large-scale event catering, this role offers variety, creativity, and leadership.
As part of the Accor Group, a global hospitality leader, you’ll enjoy career development opportunities, a supportive team environment, and the chance to help create unforgettable guest experiences.
Bring your skill and leadership to a role where your work will be seen, valued, and enjoyed every day.
Job Description
We’re seeking a skilled and motivated Junior Sous Chef – Pastry to join our culinary team at Novotel Sunshine Coast Resort and Convention Centre. In this hands-on leadership role, you’ll oversee pastry production across both our resort dining outlets, including SOLA Bar & Restaurant, and our large-scale convention centre. You’ll play a key role in day-to-day operations while contributing creatively to menus and leading a high-performing team across two diverse kitchens.

• Oversee the preparation and presentation of a wide range of pastries, desserts, and baked goods across multiple service areas
• Collaborate on the development of seasonal menus and event-specific offerings, bringing creativity and consistency to every dish
• Train, mentor, and supervise junior pastry staff, supporting skill development and high performance
• Monitor stock levels, coordinate ordering, and ensure seamless kitchen workflow and prep schedules
• Maintain strict food safety, hygiene, and allergen management protocols in line with industry standards
• Assist with food cost control, portioning, and waste reduction to support overall profitability
• Promote a positive, collaborative, and high-energy kitchen environment
  This is a fantastic opportunity to bring your creativity, precision, and leadership to a well-regarded hospitality brand. As part of the Accor Group, you’ll gain access to global career pathways and a supportive team environment.
  Qualifications