We’re looking for a Junior Sous Chef to join our brilliant team at Porta Tapas, Salford.
The role comes with good hours, good pay (up to £31k), and good tips (approx.. £7k). A total package of approximately £38,000 per year.
You will be respected and valued as an important member of our team. This is a great opportunity to join a friendly, positive workplace.
Working closely with the small team (5 chefs) you will be involved in maintaining high standards in the Porta kitchen, preparing and cooking our menu, leading the team on occasions, training and overseeing junior staff
The restaurant is located on Bexley square, Chapel Street, just a 5 minute walk from Spinningfields, Manchester.
Other benefits:
- Christmas & New year off (the restaurant is closed from 25 Dec - 2nd Jan)
- Equal split of tips (tips paid weekly, the current average is over £7000 per year)
- 33% discount at all 3 Porta sites
- Full training in tapas preparation – everything made ‘from scratch’ on site with fresh, top-quality ingredients.
- Great opportunities for career progression – we always hire internally if possible.
- Work-life balance.
- Working with a great team
Owned by brothers Ben and Joe Wright, Porta Tapas is a group of 4 restaurants in the Northwest. We are hands-on operators, who are passionate about creating an enjoyable place to work.
Career development opportunities are good, we are a growing company and we like to keep hold of our staff! We have many staff who have worked for us for more than 5 years (and a few over 10 years!).
Job Types: Full-time, Permanent
Pay: Up to £31,000.00 per year

Additional pay:

• Tips

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Store discount

Schedule:

• Monday to Friday
• Weekend availability

Work Location: In perso

Please refer the Job description for details