Junior Sous Chef at Summerhill Market
North York, ON M3A 1B7, Canada -
Full Time


Start Date

Immediate

Expiry Date

04 Dec, 25

Salary

0.0

Posted On

04 Sep, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Packaging, Cooking, Leadership, Preparation, Safety Regulations, Scales

Industry

Hospitality

Description

COMPANY OVERVIEW

Summerhill Market is a boutique grocery store chain in Toronto that specializes in scratch-made prepared foods and on-trend ingredients. Our stores go above and beyond a typical grocery store by offering an extensive rotating selection of ready to eat gourmet meals, freshly baked goodies, and curated hard to find groceries.

SUMMARY

We are seeking a skilled Food Service Manager to join our team at Summerhill Market in the heart of our community. This role is pivotal in ensuring our customers receive exceptional service and high-quality food, contributing to our mission of happiness and joy.

QUALIFICATIONS

  • Culinary diploma, degree, or equivalent professional cookery qualification (often preferred but not always required).
  • Food Safety and Hygiene certification
  • Knowledge of health and safety regulations.
  • Experience managing a kitchen section and assisting with supervision of staff.
  • Proven track record of delivering high-quality dishes in a fast-paced environment.

SKILLSET REQUIREMENTS:

  • Ability to work well with others and be part of a team
  • Proper rotation of ingredients and inventory
  • Ability to use scales to weigh foods and proper operation of equipment
  • Assist as required with packaging and pricing
  • Expert knowledge of products, preparation, and safe handling
  • Ability to stand, reach, lift, bend, kneel, stoop, climb, push, and pull items weighing up to 50 pounds or less
  • Ability to follow written and oral instructions
  • Ability to work varying shifts, weekends, and holidays.
    Note: The purpose of this document is to provide a general summary of essential responsibilities for this position and is not an exhaustive list. Duties, assignments, and other responsibilities may differ for similar positions based on business needs of each location.
Responsibilities

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