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Junior Sous Chef - The Shard Riverside Inn · at Shangri-La Hotel at The Shard
United Kingdom, London - England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

21 Dec, 26

Salary

65000.0

Posted On

29 Sep, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Industry

Hotels & Accommodation

Description
  • Prepare, season and cook food as directed, meeting dietary requirements where required
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Maintain inventory and record of food, supplies and equipment
  • Adhere to all sanitation and food production codes
Responsibilities
  • Proven experience in food preparation and cooking within a restaurant setting
  • Strong knowledge of food safety and handling practices
  • Ability to work efficiently in a fast-paced environment
  • Familiarity with meal preparation techniques and kitchen equipment
  • Excellent teamwork and communication skills
  • Previous experience in food service is a plus
  • Be able to communicate in english
  • Food service experience is considered an asset