OVERVIEW

We are seeking a dedicated and enthusiastic Kitchen Assistant to join our culinary team. The ideal candidate will play a crucial role in supporting the kitchen staff by assisting with meal preparation, food safety, and maintaining a clean and organised kitchen environment. This position is perfect for individuals looking to gain experience in the catering and restaurant industry while contributing to the success of our kitchen operations.

SKILLS

• Previous experience in a kitchen environment or restaurant is essential.
• Knowledge of food safety practices and hygiene standards is essential.
• Strong organisational skills with the ability to work efficiently under pressure.
• Excellent communication skills and a team-oriented attitude.
• A passion for cooking and willingness to learn new culinary techniques.
• Ability to follow instructions accurately while maintaining attention to detail. Join our team as a Kitchen Assistant and take the first step towards an exciting career in the culinary arts!
  Job Type: Part-time
  Pay: £12.21-£12.50 per hour
  Expected hours: 18 per week

Education:

• A-Level or equivalent (required)

Experience:

• Kitchen: 1 year (required)

Language:

• English (required)

Licence/Certification:

• Level 2 Food Hygiene Certificate (required)

Work authorisation:

• United Kingdom (required)

Work Location: In perso

• Assist in the preparation of meals and ingredients, ensuring all food is prepared to the highest standards.
• Support chefs with cooking tasks, including chopping, slicing, and mixing ingredients as required.
• Maintain cleanliness and organisation of the kitchen area, including washing dishes and cleaning utensils.
• Ensure compliance with food safety regulations and hygiene standards at all times.
• Help with serving meals during busy periods, ensuring timely delivery to customers.
• Assist in inventory management by checking stock levels and reporting shortages to senior staff.
• Participate in training sessions to enhance culinary skills and knowledge of food preparation techniques.