Rate of pay $18.50 per hour, 30 hours per week, 177 days per year. Pay averagingeligible.QUALIFICATIONS: 1. Demonstrates an attitude of flexibility in work assignments1. Able to work in a fast-paced environment2.
Interacts well with students and staff3. Kitchen experience preferred4. Ability to adapt to change quickly and efficiently5. Follow instructions with a focus on accuracy for safe meal preparation andstate reporting.JOB GOAL: Act as a floater between the schools while assisting in the preparation of the meal service for their students across the district.PERFORMANCE RESPONSIBILITIES: 1.
Arrives and leaves work at appointed times.2. Work in collaboration with the teams at the schools in the preparation andserving of food in a quick and pleasant manner3. Cashier training4. Wash dishes, fill flatware stations, load milk, prepare meals, serve and daily clean up as assigned by manager.5.
Help replenish the food as needed6. Adhere to Auburn School Departments HAACP plan and follow strict protocols with cleaning and sanitizing including arriving to work in clean clothes,7. Work together with staff at all schools to check in and put away orders safely, accurately and equitably.8. Complete required (six) professional development hours annually at the datesand times set by the Nutrition Director.9.
Other duties as assigned

Please refer the Job description for details