Responsibilities:
- Assist in meal preparation and cooking under the supervision of the kitchen staff
- Maintain cleanliness and organization of the kitchen area
- Follow food safety guidelines and ensure proper handling and storage of ingredients
- Help with food preparation tasks such as chopping vegetables, marinating meats, and assembling dishes
- Collaborate with the kitchen team to ensure smooth operations and timely service
- Assist in receiving and storing deliveries
- Clean and sanitize kitchen utensils, equipment, and workstations
Qualifications:
- Previous experience working in a kitchen or restaurant environment is preferred but not required
- Basic knowledge of culinary techniques and food preparation
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions accurately
- Excellent communication skills and ability to work well within a team
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs.
Please submit your resume highlighting relevant experience for consideration.
Job Types: Full-time, Part-time, Permanent
Pay: £12.21 per hour

Benefits:

• Company pension
• Discounted or free food
• Flexitime
• Free parking

Work Location: In perso

Please refer the Job description for details