Kitchen Assistant at Hatzfeld Care Ltd

Kingston Upon Hull, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

07 Apr, 26

Salary

12.5

Posted On

07 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Stock Control, Health And Safety, Infection Control, Dietary Understanding, Hygiene, Professional Development, Reporting Incidents

Industry

Nursing Homes and Residential Care Facilities

Description

** SPONSORSHIP WILL NOT BE OFFERED ** Hatzfeld Care Ltd provides high quality residential and day care through our specialised mental health, Dementia care and residential care services. Each of our homes offers a unique environment providing high quality, consistent, responsive care in a homely, supportive setting. Birkdale Court specialises in dementia care. As a Kitchen Assistant, you will help prepare meals for all Residents within the care home, under the guidance of the Head Chef. The Kitchen Assistant’s responsibilities include but are not limited to the following: Under the supervision of the Head Chef, assist in identifying items to be ordered from specified suppliers to ensure enough levels of supplies for catering operation, using the service’s procedures Operate an efficient stock control system Ensure equipment supplied is used with care, in accordance with suppliers’ instructions and training Ensure all equipment is in good working order and report any faults immediately. If any machine is felt to be dangerous/faulty, withdraw it from service immediately Prepare food items under the guidance of the Head Chef Support the delivery and serving of food, if required Understand the specific diets identified as required by service users, and share any dietary concerns with the Head Chef Be responsible for understanding health and safety requirements, infection control and allergens Be clean, hygienic and well presented at all times Any incidents or accidents to be reported to the cook, and appropriately recorded and actioned Be responsible for promoting and protecting the welfare of those individuals supported by the service Attend statutory training and any other training as directed by management Take responsibility for your own professional development through performance and development reviews and undertake any relevant training Be responsible for understanding the health and safety requirements of the role Understand and follow any relevant risk assessments Mileage paid over 5 miles Life insurance Company pension in place Meals provided 24/7 free counselling service On site car park Monthly staff bonuses Refer a friend scheme of up to £250 each £12.50 per hour. 12 hours per week- week 1 and 3 will be 10am-2pm Wednesday, Thursday and Friday. Week 2 and 4 will be 10am-2pm Tuesday, Saturday and Sunday.

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Responsibilities

The Kitchen Assistant will assist the Head Chef in preparing meals and managing kitchen supplies. Responsibilities also include ensuring hygiene and safety standards are met.