Salary up to $2500
[Based on working hours, working experience and operational needs]
Average Per Hourly Rate - $10 - $13

JOB DESCRIPTION

• Prepare ingredients for cooking according to the establishment’s standard recipes and operating procedures.
• Assist cook with all tasks necessary to ensure operations run smoothly.
• Provide counter service, where needed.
• Collect payment from customers and perform other cashiering duties.
• Maintaining stall cleanliness and food safetyOther job related ad-hoc duties if required

REQUIREMENTS

• Prefer with a valid Basic Food Hygiene Certificate
• Ability to work in a Food court environment
• Ability to work in a fast-paced environment

Direct hiring, no agent.

• Interested pls call/WhatsApp

9386 6852 / 9278 8870

Please refer the Job description for details