Key accountability
1. Properly cleaning and sanitizing all food preparation stations according to established standard of hygiene
2. Washing and appropriately storing all cooking appliances, utensil and dishes
3. Assisting with preparation of meal ingredients including washing, cleaning , peeling, cutting etc
4. Transferring meal ingredient from storage area to the kitchen as per instruction.
5. Assist with food preparation
6. Sweeping and mopping kitchen floor as well as wiping down kitchen walls , cleaning of facility not limited to washing
Commitment,
1. Working hours – 7am , 8 hours per day, with 44 hours work week.
2. No prior experience required, training will be provided.
3. Ability to work in fast paced environment
4. Ability to work in a team
5. Work Location: 220 East Coast Road, S42891

Please refer the Job description for details