Monday-Friday 9.00am-2.30pm 36 weeks of the year.
kitchen duties:
➡Salad Bar preparation
➡Helping to prepare food and desserts
➡Checking Use by/Best before dates and rotating food stock.
➡ Making sure Chef have everything she needs before the meal preparation starts.
➡ Clean as you go workstations, equipment, kitchen surfaces.
➡Washing, peeling preparing food ingredients
➡Using equipment such as mixer, knives, blender.
➡ Report any equipment or appliances that need repairs.
➡ Ensure the Chef have a safe cooking environment.
➡Kitchen paperwork
➡Observe cooking times and correct temperatures
➡ Unloading fresh supplies and organising stockroom, fridge, freezer.
➡ To help and support the chef to deliver the menu meals to the required standard.
➡Organising for school trips( trip forms, labelling, be aware of allergies and special diets)
➡To keep the kitchen, food storage and preparation areas clean and tidy.
➡Contribute in the serving of the food.
Job Type: Part-time
Pay: £12.21 per hour

Benefits:

• Discounted or free food
• On-site parking

Work Location: In perso

Please refer the Job description for details