Kitchen Attendant - Mercure Newcastle at Accor

Newcastle, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

12 May, 26

Salary

0.0

Posted On

11 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Reliability, Hardworking, Cleanliness, Hygiene, Teamwork, Flexibility, Food Safety, Basic Food Preparation

Industry

Hospitality

Description

Company Description Accor is the world’s largest and fastest-growing hotel group with a network of more than 5,000 properties in over 90 countries. We are far more than a worldwide leader. Globally, we are more than 260,000 hospitality experts placing people at the heart of what we do and nurturing real passion for service and achievement beyond limits. Mercure Newcastle offers the best location Newcastle has to offer. Jaw dropping coastline, the vibrant foreshore, exciting nightlife, and beautiful beaches worth dipping your toes in to are just some of the many charms of this coastal city. Newcastle is the gateway to both the magical Hunter Valley Wine Region and the Lake Macquarie area, providing a convenient location to base yourself during your NSW adventures. Mercure Newcastle offers 131 guest rooms, 4 conference rooms and a restaurant and bar catering to a wide range of travelers. Job Description We are seeking a reliable and hardworking Part Time Kitchen Attendant to join our kitchen team. This role is essential in maintaining a clean, safe, and organized kitchen environment to support our chefs and ensure smooth daily operations. Key Responsibilities Wash and sanitise dishes, cookware, utensils, and kitchen equipment Maintain cleanliness of kitchen floors, benches, storage areas, and waste disposal areas Assist with basic food preparation as directed by chefs Receive and store deliveries following food safety standards Dispose of waste and recyclables appropriately Follow health, safety, and hygiene regulations at all times Support kitchen staff during busy service periods Qualifications Your Skills and experience include: Previous kitchen or hospitality experience preferred but not required Ability to work in a fast-paced environment Strong attention to cleanliness and hygiene Reliable, punctual, and able to work as part of a team Flexibility to work evenings, weekends, and holidays Ability to stand for extended periods and lift moderate weights Additional Information What’s in it for you An opportunity to Work Your Way, Learn Your Way and experience Benefits Your Way at Accor Ability to really contribute and feel pride in knowing you have made a difference to the greater good of the Hotel Operation Work alongside passionate industry professionals Be mentored by experienced Accor Hospitality professionals who want to see you succeed! Job-Category: Culinary Job Type: Permanent Job Schedule: Part-Time

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Responsibilities

The Kitchen Attendant is responsible for maintaining a clean and organized kitchen environment to support chefs and ensure smooth operations. Key tasks include washing dishes, assisting with food preparation, and following health and safety regulations.